Pure essence of the Mediterranean.
Upon entering, you can feel the cool nature of this innovative Mediterranean Establishment inaugurated on the 24th of March 2013.
A place where the simplest of dishes unleashes an explosion of flavour thanks to the use of healthy, quality products, such as their organic meat and Angus beef, considered one of the best steak meats in the world. Try their irresistible speciality gourmet burger and their tempting sandwich proposals, pa amb olis, starters, tapas, salads and home-made desserts.
Their potatoes and vegetables exude all the aroma of our land, having been collected in the same municipality of s'Horta. You may also enjoy their rare and tasty wheat bread pà de xeixa, made from a nearly forgotten ancient grain native to Mallorca.
For this is more than a restaurant, it's an attitude.
Tuesday to Sunday from 17pm to 23pm.
Closed on Mondays.